常山胡柚与葡萄柚果实营养品质和功能成分对比研究
郑美瑜1, 赵四清2, 邢建荣1, 夏其乐1, 王刚2, 杨兴良2, 陆胜民1,*

Comparison of fruit nutritional qualities and functional compounds of Changshan-huyou and grapefruit
ZHENG Mei-yu1, ZHAO Si-qing2, XING Jian-rong1, XIA Qi-le1, WANG Gang2, YANG Xing-liang2, LU Sheng-min1,*
胡柚和葡萄柚果皮中的精油含量