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Acta Agriculturae Zhejiangensis
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中文
Study on preparation, rehydration quality and digestive properties of multigrain protein solid beverage via spray drying technology
LI Jiali, ZHANG Chengcheng, BAO Tianmu, CHENG Zhe, LI Yunlong, LIU Daqun
Acta Agriculturae Zhejiangensis . 2026, (
6
): 1061 -1072 . DOI: 10.3969/j.issn.1004-1524.20260108
