Comprehensive evaluation on China's food import security based on super efficiency DEA model

doi:10.3969/j.issn.1004-1524.2018.03.19

›› 2018, Vol. 30 ›› Issue (3): 489-497.DOI: 10.3969/j.issn.1004-1524.2018.03.19

• Agricultural Economy and Development • Previous Articles Next Articles

Comprehensive evaluation on China's food import security based on super efficiency DEA model

WANG Ruifeng^1,2, LI Shuang^1,*, JIANG Yubo¹

1. College of Economics and Management, Northeast Agriculture University,Harbin 150030,China;
2. College of Economics and Management, Northeast Petroleum University,Daqing 163000,China

Received:2017-06-26 Online:2018-03-20 Published:2018-03-21

Abstract

Abstract: On the basis of defining the connotation of grain and grain import safety, this paper analyzes the influencing factors of China's grain import safety from the aspects of grain quantity, grain quality, grain price, grain trade, national economy and ecological environment. Based on the super-efficiency DEA, this paper evaluates the safety situation of China's grain imports from 1992 to 2015, and tests the significance of the indicators by constructing t statistics to overcome the defect of the super-efficiency DEA model which can not judge whether the indexes are significant. The results show that China's grain import security is in a safe state during the period from 1992 to 2015. Grain imports have little impact on grain price security and ecological security in China, and have a greater impact on quantity safety, quality and safety, trade security and economic security.

Key words: food, import, DEA model, security evaluation

CLC Number:

S-9
F326.11

WANG Ruifeng, LI Shuang, JIANG Yubo. Comprehensive evaluation on China's food import security based on super efficiency DEA model[J]. , 2018, 30(3): 489-497.

References

[1] ROGER MYERSON, SCOTT NAUMAN.Securing the international energy supply[J]. Journals of Energy,2005 (12):1-36.
[2] CHABOT P, DOROSH P A.Wheat markets, food aid and food security in Afghanistan[J]. Food Policy, 2007, 32(3):334-353.
[3] CAO S, NIE L, WEIPENG M A.Foreign grain security mechanisms and implications for China[J]. Asian Agricultural Research, 2014, 6(3):1-5.
[4] KYZYM M O, YAROSHENKO I V, YU M I, et al.Opportunities and threats of Ukraine WTO membership to the production and foreign trade of grain crops with the EU and customs union and EurAsEC[J]. Problems of Economy, 2014(2):7-24.
[5] THOMAS F, SOPHIE H, OLEXANDR N.Harvest failures, temporary export restrictions and global food security: The example of limited grain exports from Russia, Ukraine and Kazakhstan[J]. Food Security, 2014, 6(5):727-742.
[6] WANG R.An empirical study on the relationship between China's grain international trade and domestic and foreign grain prices based on the perspective of food security[J]. Journal of Guangdong University of Business Studies, 2012, 27(1):66-71.
[7] 顾国达, 尹靖华. 非传统安全视角下中国粮食贸易安全水平的测度[J]. 浙江大学学报(人文社会科学版), 2014(6):35-49.
GU G D, YIN J H.Measurement of Chinese food trade safety from the non-traditional security perspective[J]. Journal of Zhejiang University(Humanities and Social Sciences), 2014(6):35-49.(in Chinese with English abstract)
[8] 林轶平, 邓真, 林凯. 我国进口粮食的非传统安全问题与对策探究[J]. 管理观察, 2015(30):49-50.
LIN Y P, DENG Z, LIN K.Non-traditional security problems and countermeasures of imported grain in China[J]. Management Observer, 2015(30):49-50. (in Chinese)
[9] 张静伟. 中国粮食进口风险影响因素研究[J]. 价格月刊, 2015(5):76-78.
ZHANG J W.Study on the influencing factors on China's food import risk[J]. Prices Monthly, 2015(5):76-78. (in Chinese with English abstract)
[10] 张小瑜. 粮食安全视角下的中国粮食贸易展望[J]. 农业展望, 2016, 12(1):65-71.
ZHANG X Y.China's grain trade outlook on the basis of food security[J]. Agricultural Outlook, 2016, 12(1):65-71. (in Chinese with English abstract)
[11] 肖潇. 粮食进口与粮食安全研究[J]. 乡村科技, 2016(12):46-46.
XIAO X.Study on food import and security[J]. Rural Science and Technology, 2016(12):46-46. (in Chinese)
[12] 王锐, 祁华清, 陈倬. 我国粮食进口增长的风险后果及对策分析[J]. 当代经济管理, 2016, 38(11):50-54.
WANG R, QI H Q, CHEN Z.The risky consequences of China's grain import increaseand the countermeasures[J]. Contemporary Economic Management, 2016, 38(11):50-54. (in Chinese with English abstract)
[13] ANDERSEN P, PETERSEN N C.A procedure for ranking efficient units in data envelopment analysis[J]. Management Science, 1993, 39(10):1261-1264.
[14] 王桂波, 韩玉婷, 南灵. 基于超效率DEA和Malmquist指数的国家级产粮大县农业生产效率分析[J]. 浙江农业学报, 2011, 23(6):1248-1254.
WANG G B, HAN Y T, NAN L.Analysis on agricultural production efficiency of state-level major grain-producing counties in Shaanxi Province based on super-efficiency DEA model and Malmquist index[J]. Acta Agriculturae Zhejiangensis, 2011, 23(6):1248-1254. (in Chinese with English abstract)
[15] 王德鑫, 黄珂, 郑炎成,等. 中国规模生猪养殖效率测度及其区域差异性研究——基于DEA-Malmquist指数方法[J]. 浙江农业学报, 2016, 28(7):1262-1269.
WANG D X, HUANG K, ZHENG Y C, et al.Empirical analysis of breeding efficiency and regional diversities of scale pig in China: Based on DEA-Malmquist index[J]. Acta Agriculturae Zhejiangensis, 2016, 28(7):1262-1269. (in Chinese with English abstract)

Comprehensive evaluation on China's food import security based on super efficiency DEA model

RichHTML

PDF (PC)

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 15

Recommended Articles

Metrics

Comments

[1]	LUO Haiping, ZHOU Jingyi, HE Zhiwen. Empirical study and early warning on spatial differentiation of arable land pressure and its influencing factors in main grain-producing regions based on county scale [J]. , 2020, 32(8): 1493-1506.
[2]	GU Saiqi, WANG Suning, BAO Rongbin, HU Binchao, YANG Xiaoxia, ZHANG Jilei, CHEN Jingying, LIN Zhaoyong, DING Yuting, KE Zhigang. Effect of food improvers on quality characteristics of dried Engraulis japonicas [J]. , 2020, 32(7): 1263-1273.
[3]	LI Zilin, HAN Yi, GUO Xi, GUO Jiaxin, LIN Wenlu. Analysis into influencing factors of cultivated land productivity in Gao'an City based on structural equation model [J]. , 2020, 32(5): 866-877.
[4]	HUANG Jindong. Spatial and temporal analysis into effect of cultivated land use in grain production in Fujian Province [J]. , 2020, 32(5): 923-930.
[5]	LUO Haiping, PAN Liuxin, YU Zhaopeng. Evolution of grain supply and demand pattern in major grain-producing areas in China based on contribution rate to food security [J]. , 2020, 32(11): 2077-2087.
[6]	GAO Yun, ZHAO Zhijun. Influence of imported honey on market of bee products of China [J]. , 2020, 32(11): 2088-2093.
[7]	JI Xiaofeng, LYU Wentao, WANG Jianmei, LIAO Linhui, XU Jie, QIAN Mingrong. Determination of fipronil and its metabolites in fresh eggs by ultra high performance liquid chromatography-tandem mass spectrometry [J]. , 2020, 32(10): 1849-1854.
[8]	FANG Qi, ZHANG Jun, ZHOU Jinyun. Effect of processing on carbendazim residue in canned citrus [J]. , 2018, 30(9): 1599-1603.
[9]	ZHOU Yaohua, LI Weiqing, ZHANG Miao, PAN Rongguang, ZOU Jianqiu. Analysis of China's sorghum trade and production cost of sorghum in the United States [J]. , 2017, 29(9): 1589-1594.
[10]	YANG Jinheng, GAO Haiyan, ZHOU Yongjun, CHEN Hangjun, MU Honglei, WANG Wei. Effect of ozone treatment on postharvest quality and physiology indexes of shiitake mushroom [J]. , 2017, 29(7): 1201-1207.
[11]	SHAO Wenqi, JI Li, SUN Chunmei, JIANG Xiaojian, WEN Tinggang, TANG Jinling, ZHANG Ankang. Effects of application rate of biogas slurry on growth, grain yield and heavy metals contents of rice [J]. , 2017, 29(12): 1963-1969.
[12]	ZHANG Huifang, YIN Haiyan, JI Baoyi, ZHUO Wenfei. Study on characteristics of grain production and grain security guarantee mechanism in Henan Province during 1980-2013 [J]. , 2017, 29(1): 1-7.
[13]	LIU ZhiNeng1， XU Jin1， ZHANG Hongfeng1， PAN Gang1， FANG Jiangping2， WANG Wei1， ZHOU Peng1，*. Investigation and application of landscape plants in Tibet [J]. , 2016, 28(6): 1009-.
[14]	LIU Zhi\\|Neng1， PAN Gang1， ZHANG Hong\\|feng1， FANG Jiang\\|ping2， WANG Wei1， XU Jin1， ZHOU Peng1,*. Investigation and application of landscape plants in Linzhi City of Tibet [J]. , 2016, 28(2): 274-.
[15]	QUAN Qin-guo, DUAN Li-ping, HE Chu-xian, ZHOU Nong, LI Cheng-yong. Optimization of chlorophylls extraction from Cinnamomum camphora (L.) Presl leaf and its inhibitory effect against Staphylococcus aureus in liquid food [J]. , 2016, 28(12): 2109-2115.