Research progress of β-galactosidase in fruits of horticultural crops

doi:10.3969/j.issn.1004-1524.20230994

Acta Agriculturae Zhejiangensis ›› 2024, Vol. 36 ›› Issue (9): 2184-2192.DOI: 10.3969/j.issn.1004-1524.20230994

• Review • Previous Articles

Research progress of β-galactosidase in fruits of horticultural crops

YU Qinpei¹^,²(), SUN Li², ZHANG Shuwen², YU Zheping², ZHENG Xiliang², QI Xingjiang¹^,²^,^*()

1. College of Life Sciences, Zhejiang Normal University, Jinhua 321004, Zhejiang, China
2. Insitute of Horticulture, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China

Received:2023-08-21 Online:2024-09-25 Published:2024-09-30

Abstract

Abstract:

β-galactosidase belongs to the GH35 family of glycoside hydrolases, which is involved in the synthesis and modification of cell walls in different stages of plants growth. In particular, it plays an important role in the lysis of polysaccharides during the development and ripening of fleshy fruits. In this paper, the protein function, subtypes, subcellular localization and activity rule of β-galactosidase were reviewed, and the role of β-galactosidase gene family in fruit texture change of horticultural crops and related research progress were emphasized.

Key words: β-galactosidase, horticultural crop, fruit softening, gene function

CLC Number:

YU Qinpei, SUN Li, ZHANG Shuwen, YU Zheping, ZHENG Xiliang, QI Xingjiang. Research progress of β-galactosidase in fruits of horticultural crops[J]. Acta Agriculturae Zhejiangensis, 2024, 36(9): 2184-2192.

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Research progress of β-galactosidase in fruits of horticultural crops

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