浙江农业学报
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  2017, Vol. 29 Issue (9): 1581-1588    DOI: 10.3969/j.issn.1004-1524.2017.09.23
Food Science Current Issue | Archive | Adv Search |
Study on mechanical properties and fruit quality analysis of watermelon (Cirtullus lanatus)
YANG Jing1, ZHU Biao1, HE Yong1, YING Quansheng2, *, ZHANG Leichen2
1.School of Agriculture and Food Science, Zhejiang A&F University, Lin'an 311300, China;
2. Ningbo Academy of Agricultural Sciences, Ningbo 315040, China
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