| [1] |
ZHANG Piao, HE Xinwei, YANG Xia, ZENG Maoqin, LIU Yanhan, ZHANG Yangzi, YANG Ying, WEN Guilan, CHENG Zhentao, WEN Ming.
Establishment and preliminary application of fluorescence quantitative PCR method for duck NF-κB1 gene
[J]. Acta Agriculturae Zhejiangensis, 2021, 33(2): 215-222.
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| [2] |
LIAO Chaomei, YOU Minfang, TAN Guanghui, LI Jiezhang, ZHANG Yiyu, QIN Yuanyu, LIU Ruoyu.
Effect of variation of PRKCB gene intron 14 in Sansui ducks on eggshell quality
[J]. , 2020, 32(9): 1574-1580.
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| [3] |
YUN Tao, HUA Jionggang, YE Weicheng, NI Zheng, CHEN Liu, ZHANG Cun.
Development and application of a one-step real-time TaqMan-MGB RT-PCR assay for detection of novel duck reovirus
[J]. , 2020, 32(4): 571-576.
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| [4] |
TAN Guanghui, QIN Yuanyu, LI Jiezhang, WU Lei, YUE Yong, ZHANG Yiyu.
Single nucleotide polymorphism screening and bioinformatics analysis of ATF4 gene in Cherry Valley ducks
[J]. , 2020, 32(2): 218-225.
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| [5] |
ZHANG Hongli, HUANG Jing, LIU Xia, WU Yunhong, FENG Xiaoxiao, WU Xuejun, XU Hui.
Sequencing and analysis of several genes of a virulent duck enteritis virus strain ZJ2016
[J]. , 2020, 32(2): 226-233.
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| [6] |
YANG Hua, MA Yan, LIU Xiuting, LYU Wentao, LU Lizhi, XIAO Yingping.
Virulence genes and drug resistance characteristics of Escherichia coli in ready-to-eat duck products
[J]. , 2020, 32(10): 1841-1848.
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| [7] |
YUN Tao, HUA Jionggang, YE Weicheng, NI Zheng, CHEN Liu, ZHANG Cun.
Proliferative characteristics of novel duck reovirus strain JDM10 in DF-1 cells
[J]. , 2019, 31(5): 716-721.
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| [8] |
YANG Huijuan, TAN Lulan, YE Mengdi, TANG Honggang, CHEN Di, XIAO Chaogeng, CHEN Lihong.
Study on processing technology to improve properties of salted egg white
[J]. , 2019, 31(3): 469-473.
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| [9] |
CHEN Bing, XU Jing, LUO Qihui, HUANG Chao, LIU Wentao, WU Hong, CHEN Jingfei, CHEN Ping, GAO Qi, MA Wenjing, CHEN Zhengli.
Pathological study on duck-origin goose Parvovirus strain QH-L01 infection of Cherry Valley duck
[J]. , 2018, 30(6): 932-938.
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| [10] |
LI Zengwei, WANG Na, LEI Chan, ZENG Yue, FU Zhenzhen, HE Li, LIU Shuliang, ZHOU Kang, AO Xiaolin, CHEN Shujuan.
Preparation of magnetic molecularly imprinted polymer and detection of chloramphenicol in foods
[J]. , 2018, 30(6): 1063-1072.
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| [11] |
ZHANG Yang, YAO Wencheng, WANG Bin, LU Lizhi, WANG Zhaoshan, XU Qi, CHANG Guobin, CHEN Guohong.
Expression analysis of crest phenotype related genes from crested white duck
[J]. , 2018, 30(5): 707-710.
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| [12] |
LIU Wenju, WANG Shujuan, LIU Xiaoli, PANG Xunsheng, WANG Like.
Expression and distribution of Mel 1b mRNA and protein in various tissues of duck
[J]. , 2018, 30(5): 711-716.
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| [13] |
CHENG Kai, LIU Jinping, DENG Daixin, CHEN Zhengwu, LI Zhongchao, ZHOU Shaojun, NIU Suzhen.
Analysis on cyanidin content of ancient tea tree superior lines
[J]. , 2018, 30(4): 586-591.
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| [14] |
ZHANG Lin, YU Bin, NI Zheng, CHEN Liu, YUN Tao, YE Weicheng, HUA Jionggang, CUI Yanshun, ZHANG Cun.
Identification of linear B cell epitope for E protein of duck Tembusu virus
[J]. , 2017, 29(12): 2009-2014.
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| [15] |
LIU Guangxian, ZHU Shuilan, ZHOU Jinying, ZHU Xuejing, FENG Jianxiong.
Optimization of duck bone enzymolysis by flavourzyme
[J]. , 2017, 29(12): 2128-2133.
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