Progress in powdery mildew and molecular genetics of its resistance in cucurbits vegetable

›› 2013, Vol. 25 ›› Issue (6): 0-1461.

• 综述 •

Progress in powdery mildew and molecular genetics of its resistance in cucurbits vegetable

1 Vegetable Research Institute，Guangxi Academy of Agriculture Sciences， Nanning 530007， China;2 Guangxi Genetic Improvement and Biotechnology Lab， Nanning 530007， China;3 Guangxi Academy of Environmental Protection Sciences， Nanning 530005， China

Received:1900-01-01 Revised:1900-01-01 Online:2013-11-25 Published:2013-11-25

Abstract

Abstract: Cucurbit vegetable is one of the most important varieties in vegetable industry， but their yield and quality has been seriously limited by infection of powdery mildew. It is the best way for resolving harm of powdery mildew on cucurbit vegetables to breed and popularize powdery mildew\|resistant cultivar， while investigation of powdery mildew and molecular genetic mechanisms of its resistance in cucurbits vegetable will be the basis of breeding disease\|resistant cultivars. The types and distribution of powdery mildew pathogeny in cucurbits vegetable， genetic of resistance and resistant genes， development and application of molecular markers linked to resistance， and their problems and prospect in future were reviewed， which will contribute to breed powdery mildew\|resistant cucurbits vegetable.

Key words: cucurbits vegetable, powdery mildew, disease resistance, molecular genetics

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Progress in powdery mildew and molecular genetics of its resistance in cucurbits vegetable

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