[1] |
XIN Xiaoting, LIU Daqun, ZHANG Chengcheng, WU Min, CHEN Denggao, ZHANG Jianming.
Screening, identification and application of high efficient nitrite degrading functional strains in Chinese characteristic fermented vegetables
[J]. Acta Agriculturae Zhejiangensis, 2021, 33(2): 335-345.
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[2] |
GUI Xueer, WANG Zhi, LI Siting, HE Mengchu, ZHU Jie, FENG Shibin, WU Jinjie.
Effect of chicken-derived compound probiotics on immunoglobulin and toll-like receptor pathway of white feather broilers
[J]. , 2020, 32(9): 1609-1614.
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[3] |
WANG Mingzhe, YANG Ying, TANG Weimin, LIU Zhe, SUN Peilong, LU Shengmin.
Optimization of fermentation techniques on yield of exopolysaccharide produced by Lactobacillus pentosae YY112
[J]. , 2020, 32(2): 327-336.
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[4] |
ZHAO Guangmin, LIU Xiuting, DAI Bing, YANG Hua, LYU Wentao, WANG Yuanxia, XIAO Yingping.
Effects of early weaning and dietary glutamine addition on serum free amino acids and their metabolites in piglets
[J]. , 2020, 32(10): 1764-1771.
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[5] |
ZHANG Wenping, WANG Qing, HUANG Shichen, WU Peijia, CHENG Xin.
Effects of exopolysaccharides of lactic acid bacteria on rice growth and soil physicochemical properties
[J]. , 2019, 31(1): 130-138.
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[6] |
WANG Xichun, ZHANG Yafei, CHU Xiaoyan, ZHU Lei, ZHU Dianfeng, FENG Shibin, LI Yu, WU Jinjie.
Effects of deoxynivalenol exposure on antioxidant capacity, serum biochemical indexes and intestinal mucosal morphology in weanling piglets
[J]. , 2018, 30(10): 1655-1661.
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[7] |
ZHAO Qing.
Evaluation of PCV2 vaccine on productive performance of piglets
[J]. , 2018, 30(10): 1662-1664.
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[8] |
ZOU Lu, ZHANG Jingyan, ZHANG Kai, WANG Lei, ZHANG Kang, WANG Xurong, WANG Xuezhi, YU Sijiu, YANG Zhiqiang, LI Jianxi.
Analysis of T lymphocytes in peripheral blood of piglets in different growth stages
[J]. , 2017, 29(8): 1253-1260.
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[9] |
ZHENG Yayan, YANG Ying, LU Shengmin, CAO Yaqun.
Screening, identification and quality analysis of fermented strains for white radish beverage
[J]. , 2017, 29(3): 506-514.
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[10] |
LIU Yong-liang, CHEN Bo, LIU Ming-gang, XU Yu-qin, DAI Xi-xi, GU Xiao-xiao, PAN Kang-cheng.
Effect of Lianmei dysentery Chinese herbal preparation on weaned piglet diarrhea by an Escherichia coli (K88) experimental infection
[J]. , 2016, 28(9): 1493-1500.
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[11] |
MU Tong, WANG Guo-mei, YANG Qi-rui, JIN Li, ZHANG Hai-long, ZHANG Li, TIAN Xiao-jing, LIU Li-xia.
Polymorphism of SLA-DQB exon 2 and its association with diarrhea in Yantai black pigs
[J]. , 2016, 28(10): 1671-1677.
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[12] |
LIU Hong\|lu, FAN Lei, DAI Xi\|xi, ZHANG Fei\|yan, PAN Kang\|cheng*.
Effects of Saccharomyces cerevisiae selenium and Clostridium butyricum additive on growth, antioxidant ability and intestinal microflora#br#
[J]. , 2015, 27(9): 1529-.
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[13] |
QIAN Zhong\|cang, YANG Quan\|can*.
Effect of lactic acid bacteria on fermentation quality of water bamboo leaves silage#br#
[J]. , 2015, 27(9): 1541-.
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[14] |
ZOU Ying1, GE Hang\|li2, LIU Hua\|gui2, MENG Xiang\|he2,*.
Identification of folic acid producing strains and optimization of fermentation conditions for expanded brown rice juice
[J]. , 2015, 27(4): 665-.
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[15] |
WU Jie1,2, QI Ke\|ke2, XU Zi\|wei1,2,*, WAN Jing1,2.
Research progress of the application of glucagon\|like peptide\|2 on piglets and its half\|time prolongation strategy
[J]. , 2015, 27(2): 315-.
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