[1] |
SUN Da, GONG Shu, CUI Hongchun, GUO Minming, ZHENG Xuxia.
Suitability of fresh spring and autumn leaves from different tea cultivars for ultramicro green tea powder production
[J]. Acta Agriculturae Zhejiangensis, 2021, 33(3): 437-446.
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[2] |
ZHANG Faming, DING Feng, WANG Ping.
Evaluation of high-quality agricultural development level in major grain producing areas in China and its spatial and temporal evolution
[J]. Acta Agriculturae Zhejiangensis, 2021, 33(1): 150-160.
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[3] |
DONG Yanmin, YAN Fengxian.
Spatial-temporal characteristics and coordination of agricultural high-quality development in China
[J]. Acta Agriculturae Zhejiangensis, 2021, 33(1): 170-182.
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[4] |
HU Qiaolian, YANG Jun, SHAO Jingsong, ZHOU Pengquan, GUO Jiarui, HOU Manping.
Comprehensive evaluation of land use benefit in early stage of pastoral complex construction: taking Lujia Village as an example
[J]. , 2020, 32(8): 1485-1492.
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[5] |
JIANG Wenping, JIA Yongyi, LIU Shili, CHENG Shun, CHI Meili, ZHENG Jianbo, LI Fei, GU Zhimin.
Comparative analysis of nutritional components in the muscle of hybrid F1, F2 of (Culter alburnus)(♀)×(Megalobrama amblycephala)(♂) and its parents
[J]. , 2020, 32(7): 1166-1175.
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[6] |
NIU Suzhen, AN Hongwei, SONG Qinfei, CHEN Zhengwu.
Analysis and evaluation of soil nutrients of wild tea germplasm in Guizhou
[J]. , 2020, 32(6): 1039-1048.
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[7] |
TANG Weimin, XING Jianrong, YANG Ying, XIANG Lu, WANG Sinong, LU Shengmin.
Processing adaptability and storage characteristics of four whole fruit drinks of hybrid citrus
[J]. , 2020, 32(3): 483-489.
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[8] |
ZHOU Beining, LU Jianguo, HUA Zhuangzhuang.
Study on ecological service benefits of urban greenway based on i-Tree model
[J]. Acta Agriculturae Zhejiangensis, 2020, 32(12): 2201-2210.
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[9] |
ZHOU Beining, LU Jianguo, HUA Zhuangzhuang.
Study on ecological service benefits of urban greenway based on i-Tree model
[J]. Acta Agriculturae Zhejiangensis, 2020, 32(12): 2201-2210.
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[10] |
KE Fuyan, XU Zhiyuan, ZHAN Jinrong.
Influencing factors of consumer satisfaction evaluation on quality and safety of agricultural products: an illustration from Zhejiang Province
[J]. Acta Agriculturae Zhejiangensis, 2020, 32(12): 2271-2281.
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[11] |
JI Yi, JIANG Yuanyuan, WANG Xiaofu, XU Xiaoli, XU Junfeng, LI Yueying, Chen Xiaoyun.
Comparative study of several DNA extraction methods for raw animal muscle tissues
[J]. , 2019, 31(9): 1471-1477.
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[12] |
WEI Suhao, LIU Yingran, GAO Yanlei, ZONG Gang.
Evaluation of China’s agricultural modernization and evolution of its spatial pattern
[J]. , 2019, 31(6): 1012-1020.
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[13] |
LIU Yongtao, DONG Jing, XIA Jingjin, CAO Cuiyu, XU Ning, YANG Qiuhong, AI Xiaohui.
Effect and evaluation of different feed on texture properties and nutritional quality of Procambarus clarkia cultured in rice fields
[J]. , 2019, 31(12): 1996-2004.
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[14] |
CHEN Yue, ZHANG Dunyu, DING Mingliang, WANG Lingxian, XIAO Suqin, KE Xue, CHENG Zaiquan.
Phenotypic diversity of rice resources in multiple provinces and screening of excellent resources
[J]. , 2019, 31(11): 1779-1789.
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[15] |
MAO Xiaobao, FU Linlin, MAO Xiaohong, AIHAITI Adila.
Evaluation of agricultural sustainable development level in Zhejiang Province
[J]. , 2019, 31(11): 1926-1934.
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