浙江农业学报 ›› 2025, Vol. 37 ›› Issue (8): 1794-1804.DOI: 10.3969/j.issn.1004-1524.20240780

• 农产品质量安全 • 上一篇    下一篇

裙带菜不同部位重金属含量特征分析及健康风险评估

陈星星1,2(), 虞雯煊3, 徐健炜1,2, 张鹏1,2,*()   

  1. 1.浙江省海洋水产养殖研究所,浙江 温州 325000
    2.全省近岸生物种质资源保护与利用重点实验室,浙江 温州 325000
    3.福建农林大学 海洋学院,福建 福州 350002
  • 收稿日期:2024-09-03 出版日期:2025-08-25 发布日期:2025-09-03
  • 作者简介:陈星星(1988—),男,浙江三门人,硕士,工程师,研究方向为水产品质检与营养分析。E-mail:363316091@qq.com
  • 通讯作者: *张鹏,E-mail:zhangpeng20011918@163.com
  • 基金资助:
    浙江省科技厅项目(LGN19C030001);温州市基础性公益科研项目(S2023042)

Characterization of heavy metal contents in different parts of Undaria pinnatifida and assessment of health hazard

CHEN Xingxing1,2(), YU Wenxuan3, XU Jianwei1,2, ZHANG Peng1,2,*()   

  1. 1. Zhejiang Mariculture Research Institute, Wenzhou 325000, Zhejiang, China
    2. Zhejiang Key Laboratory of Coastal Biological Germplasm Resources Conservation and Utilization, Wenzhou 325000, Zhejiang, China
    3. College of Marine Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
  • Received:2024-09-03 Online:2025-08-25 Published:2025-09-03
  • Contact: ZHANG Peng

摘要:

为揭示重金属在裙带菜不同部位的富集与分布特征,采用电感耦合等离子质谱法(inductively coupled plasma mass spectrometer, ICP-MS),对不同生长时期裙带菜(Undaria pinnatifida)的根、茎、叶、孢子叶部位中重金属Cr、Cu、Zn、As、Cd、Hg、Pb和Ni的含量进行分析。结果显示,随着生育进程的推进,裙带菜中重金属平均含量由高到低依次为As>Zn>Cu>Cd>Ni>Cr>Pb>Hg。Cu、Zn、As、Cd和Hg含量在叶和根中(叶中Hg除外)呈先升后降的趋势,而Cr、Pb、Ni含量整体呈持续升高趋势(根中Pb除外)。叶和根中重金属含量普遍高于茎和孢子叶。As含量在生长初期(3月)和成熟期(4月)较高,Cr、Pb、Ni含量则在衰老期(6月)较高。健康风险评估结果显示,各元素的目标危害系数(THQ)及其总和(TTHQ)均低于1.00,表明食用裙带菜对人体健康暂无显著风险。但孢子叶的重金属复合风险相对较高,消费者应在选购和食用时予以关注。

关键词: 裙带菜, 不同部位, 重金属, 健康风险评估

Abstract:

In order to reveal the enrichment and distribution characteristics of heavy metal in different parts of Undaria pinnatifida, inductively coupled plasma mass spectrometry (ICP-MS) was employed to analyze the contents of heavy metals such as Cr, Cu, Zn, As, Cd, Hg, Pb, and Ni in the roots, stems, leaves, and sporophylls of U. pinnatifida during different growth periods. The results showed that,with the advancement of the reproductive process,the average contents of heavy metals in the U. pinnatifida followed the order of As>Zn>Cu>Cd>Ni>Cr>Pb>Hg. The contents of Cu, Zn, As, Cd, and Hg showed a trend of first increasing and then decreasing in both leaves and roots (except for Hg in leaves), while the contents of Cr, Pb, and Ni showed a continuous increase over time (except for Pb in roots). The contents of heavy metals in leaves and roots were generally higher than those in stems and sporophylls. The content of As was higher in the early growth period (March) and mature period (April), while the contents of Cr, Pb, and Ni were higher in the aging period (June). Health risk assessment indicated that the target hazard quotient (THQ) and total target hazard quotient (TTHQ) values for all elements were below 1.00, suggesting no significant health risk from consuming U. pinnatifida. However, the compound risk of heavy metal in sporophylls is relatively high, and consumers should pay attention to it when purchasing and consuming.

Key words: Undaria pinnatifida, different parts, heavy metal, health risk assessment

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