Diversity of ancient tea germplasm based on morphological characteristics in Guizhou

doi:10.3969/j.issn.1004-1524.2019.10.15

›› 2019, Vol. 31 ›› Issue (10): 1689-1699.DOI: 10.3969/j.issn.1004-1524.2019.10.15

• Environmental Science • Previous Articles Next Articles

Diversity of ancient tea germplasm based on morphological characteristics in Guizhou

NIU Suzhen^1,2,3, SONG Qinfei³, AN Hongwei³, HUANG Zheng³, LIU Xia³, ZHAO Degang^1,2,*, CHEN Zhengwu¹

1. Institute of Tea, Guizhou Academy of Agricultural Sciences/Guizhou Tea Institute, Guiyang 550006, China;
2. The Key Laboratory of Plant Resources Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), Institute of Agro-Bioengineering, Guizhou University, Guiyang 550025, China;
3. College of Tea Science, Guizhou University, Guiyang 550025, China

Received:2019-03-30 Online:2019-10-25 Published:2019-10-30

Abstract

Abstract: In this study, 144 ancient tea germplasm distributed in 32 zones were evaluated to analyze the variation of morphological characters and the diversity, and to provide theoretical basis for the utilization of ancient tea germplasm by morphological way in Guizhou. The results showed that the variation coefficients of 9 morphological traits were above 35% except tree posture, and the diversity index of 10 morphological traits was above 0.85; the cumulative contribution rate of the first four principal component factors was only 85.97%. Among the five ecological zones, the morphological and genetic diversity of ancient tea germplasm resources in southwestern Guizhou was wider than that in other zones. Three groups were divided at the distance of 5.60. The first group included 27 samples, which mainly came from southeastern Guizhou, central Guizhou, southwestern Guizhou and northern Guizhou. The second group included 10 samples, which mainly came from Qinglong in southwestern Guizhou. The third group included 107 samples, which were widely distributed.

Key words: ancient tea germplasm, Guizhou, morphological characteristics, diversity

CLC Number:

S571.1

NIU Suzhen, SONG Qinfei, AN Hongwei, HUANG Zheng, LIU Xia, ZHAO Degang, CHEN Zhengwu. Diversity of ancient tea germplasm based on morphological characteristics in Guizhou[J]. , 2019, 31(10): 1689-1699.

References

[1] 叶卫军,陈圣男,杨勇,等.绿豆SSR标记的开发及遗传多样性分析[J].作物学报,2019, 45(8): 1176-1188.
YE W J, CHEN S N, YANG Y, et al.Development of SSR markers and genetic diversity analysis in mung bean[J]. Acta Agronomica Sinica, 2019, 45(8): 1176-1188. (in Chinese with English abstract)
[2] 周炎花. 基于叶片形态和EST-SSR茶树遗传多样性与遗传演化研究[D]. 福州: 福建农林大学, 2010.
ZHOU Y H.Study of genetic diversity and genetic evolution of tea germplasms based on leaf morphology and EST-SSR markers[D]. Fuzhou: Fujian Agriculture and Forestry University, 2010.(in Chinese with English abstract)
[3] 陈涛林,郑丹琳,王熙富,等. 柳州九万山古茶树资源形态多样性及相关性研究[J]. 分子植物育种,2019,17(16):5488-5503.
CHEN T L, ZHENG D L, WANG X F, et al.Study on the morphological diversity and correlation of ancient tea plant germplasm resources of Mountain Jiuwan in Liuzhou[J]. Molecular Plant Breeding,2019,17(16):5488-5503.(in Chinese with English abstract)
[4] 徐礼羿,王丽鸳,苏静静,等.云南双江勐库大叶种茶树基因型和种群结构分析[J].植物遗传资源学报,2019,20(4):1052-1064.
XU L Y, WANG L Y, SU J J, et al.Genotyping and genetic structure analysis for tea plant (Camellia sinensis var. assamica cv. Mengku-dayecha) in Shuang-jiang of Yun-nan Province[J]. Journal of Plant Genetic Resources,2019,20(4):1052-1064. (in Chinese with English abstract)
[5] 祁娟. 披碱草属(Elymus L.)植物野生种质资源生态适应性研究[D]. 兰州: 甘肃农业大学, 2009.
QI J.Studies on the ecological adaptability of the wild Elymus L. germplasm resources[D]. Lanzhou: Gansu Agricultural University, 2009.(in Chinese with English abstract)
[6] 班秋艳, 纪晓明, 余有本, 等. 陕西茶树种质资源表型性状的遗传多样性研究[J]. 安徽农业大学学报, 2018, 45(4): 575-579.
BAN Q Y, JI X M, YU Y B, et al.Genetic diversity of leaf phenotypic traits of tea germplasm resources in Shaanxi[J]. Journal of Anhui Agricultural University, 2018, 45(4): 575-579.(in Chinese with English abstract)
[7] 丁洲, 李烨昕, 袁艺, 等. 安徽茶区优良群体种的表型性状和遗传多样性分析[J]. 茶叶科学, 2018, 38(2): 155-161.
DING Z, LI Y X, YUAN Y, et al.Phenotypic traits and genetic diversity of elite tea population in Anhui(China)[J]. Journal of Tea Science, 2018, 38(2): 155-161.(in Chinese with English abstract)
[8] 陈亮, 杨亚军, 虞富莲. 茶树种质资源描述规范和数据标准[M]. 北京: 中国农业出版社, 2005.
[9] 江昌俊. 茶树育种学[M]. 北京: 中国农业出版社, 2005.
[10] 刘玉皎, 宗绪晓. 青海蚕豆种质资源形态多样性分析[J]. 植物遗传资源学报, 2008, 9(1): 79-83.
LIU Y J, ZONG X X.Morphological diversity analysis of Faba bean [Vicia Faba L.] germplasm resources from Qinghai[J]. Journal of Plant Genetic Resources, 2008, 9(1): 79-83.(in Chinese with English abstract)
[11] 孙雪梅, 黄玫, 刘本英, 等. 云南野生茶树的地理分布及形态多样性[J]. 中国农学通报, 2012, 28(25): 277-288.
SUN X M, HUANG M, LIU B Y, et al.Geographic distribution and morphological diversity of wild tea germplasms from Yunnan[J]. Chinese Agricultural Science Bulletin, 2012, 28(25): 277-288.(in Chinese with English abstract)
[12] 贾子瑞, 张守攻, 王军辉. 林芝云杉天然群体针叶与种实的变异及其地理趋势[J]. 林业科学研究, 2011, 24(4): 428-436.
JIA Z R, ZHANG S G, WANG J H.Genetic variation and spatial geographical trend of needles, cones and seeds traits for natural populations of Picea linzhinesis[J]. Forest Research, 2011, 24(4): 428-436.(in Chinese with English abstract)
[13] 岁立云, 刘义飞, 黄宏文. 红肉猕猴桃种质资源果实性状及AFLP遗传多样性分析[J]. 园艺学报, 2013, 40(5): 859-868.
SUI L Y, LIU Y F, HUANG H W.Genetic diversity of red-fleshed kiwifruit germplasm based on fruit traits and AFLP markers[J]. Acta Horticulturae Sinica, 2013, 40(5): 859-868.(in Chinese with English abstract)
[14] 段志芬, 刘本英, 汪云刚, 等. 云南野生茶树资源农艺性状多样性分析[J]. 西北农业学报, 2013, 22(1): 125-131.
DUAN Z F, LIU B Y, WANG Y G, et al.Diversity analysis of agronomic traits of wild tea plants in Yunnan[J]. Acta Agriculturae Boreali-Occidentalis Sinica, 2013, 22(1): 125-131.(in Chinese with English abstract)
[15] 陈亮, 王平盛, 山口聪. 应用RAPD分子标记鉴定野生茶树种质资源研究[J]. 中国农业科学, 2002, 35(10): 1186-1191.
CHEN L, WANG P S, YAMAGUCHI S.Identification of wild tea germplasm resources (Camellia sp.) using RAPD markers[J]. Scientia Agricultura Sinica, 2002, 35(10): 1186-1191.(in Chinese with English abstract)
[16] 乔小燕, 乔婷婷, 周炎花, 等. 基于EST-SSR的广东与广西茶树资源遗传结构和遗传分化比较分析[J]. 中国农业科学, 2011, 44(16): 3297-3311.
QIAO X Y, QIAO T T, ZHOU Y H, et al.Comparative analysis of genetic structure and differentiation of Guangdong and Guangxi tea germplasms based on EST-SSR markers[J]. Scientia Agricultura Sinica, 2011, 44(16): 3297-3311.(in Chinese with English abstract)
[17] 陈亮, 虞富莲, 杨亚军. 茶树种质资源与遗传改良[M]. 北京: 中国农业科学技术出版社, 2006.
[18] 宗绪晓, 关建平, 王海飞, 等. 世界栽培豌豆(Pisum sativum L.)资源群体结构与遗传多样性分析[J]. 中国农业科学, 2010, 43(2): 240-251.
ZONG X X, GUAN J P, WANG H F, et al.Population structure and genetic diversity of global pea (Pisum sativum L.) germplasm resources[J]. Scientia Agricultura Sinica, 2010, 43(2): 240-251.(in Chinese with English abstract)
[19] 孙萍, 宗宇, 刘晶, 等. 基于SSR标记的清凉峰地区三叶海棠遗传多样性研究[J]. 果树学报, 2013, 30(1): 8-15.
SUN P, ZONG Y, LIU J, et al.Study on genetic diversity of Malus sieboldii in Qingliangfeng region based on SSR markers[J]. Journal of Fruit Science, 2013, 30(1): 8-15.(in Chinese with English abstract)
[20] 郭宁, 杨树华, 葛维亚, 等. 新疆天山山脉地区疏花蔷薇天然居群表型多样性分析[J]. 园艺学报, 2011, 38(3): 495-502.
GUO N, YANG S H, GE W Y, et al.Phenotypic diversity of natural populations of Rosa laxa Retz. in tianshan mountains of Xinjiang[J]. Acta Horticulturae Sinica, 2011, 38(3): 495-502.(in Chinese with English abstract)
[21] 王小萍, 唐晓波, 王迎春, 等. 52份茶树资源生化组分的表型多样性分析[J]. 茶叶科学, 2012, 32(2): 129-134.
WANG X P, TANG X B, WANG Y C, et al.Phenotypic diversity analysis of biochemical composition in 52 tea germplasms[J]. Journal of Tea Science, 2012, 32(2): 129-134.(in Chinese with English abstract)
[22] 杨树华, 郭宁, 葛维亚, 等. 新疆东天山地区宽刺蔷薇居群表型多样性分析[J]. 植物遗传资源学报, 2013, 14(3): 455-461.
YANG S H, GUO N, GE W Y, et al.Phenotypic diversity of Rosa platyacantha populations in Eastern Tianshan mountains of Xinjiang[J]. Journal of Plant Genetic Resources, 2013, 14(3): 455-461.(in Chinese with English abstract)

Diversity of ancient tea germplasm based on morphological characteristics in Guizhou

RichHTML

PDF (PC)

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 15

Recommended Articles

Metrics

Comments

[1]	CHEN Yafei, SHI Xiaoxiao, YU Shuisheng, YE Bihuan, SONG Qiyan, SHEN Jianjun, CHEN Youwu. Investigation of entomogenous fungi resources in Jiulongshan National Nature Reserve of Suichang County, Zhejiang Province, China [J]. Acta Agriculturae Zhejiangensis, 2025, 37(9): 1891-1904.
[2]	GENG Ruimei, ZHAO Qinghai, CAO Changdai, LI Feng, WANG Dahai, HE Penglin, LIU Yang, LI Junmin, XU Rui, SONG Zhimei, HU Haizhou, ZHANG Yu. Analysis of rhizosphere bacterial flora of flue-cured tobacco varieties Zhongchuan 208 and CV87 [J]. Acta Agriculturae Zhejiangensis, 2025, 37(7): 1512-1520.
[3]	HONG Xia, LU Jilai, QI Huijuan, CHEN Xiaoshang. Genetic diversity analysis and core collection construction of ginger (Zingiber officinale Rosc.) germplasm accessions [J]. Acta Agriculturae Zhejiangensis, 2025, 37(6): 1233-1243.
[4]	XU Weidong, LU Qiang, YAO Zhangliang, WANG Hui, WANG Ruisen, LANG Shuping. Response of diversity characteristics of summer weeds in rice fields to different rotation patterns [J]. Acta Agriculturae Zhejiangensis, 2025, 37(10): 2138-2149.
[5]	QIN Douwen, LIU Weiqiang, TIAN Jiting, JU Xiuting. Establishment of cpDNA-PCR reaction system and genetic diversity analysis of Tulipa iliensis [J]. Acta Agriculturae Zhejiangensis, 2025, 37(1): 78-89.
[6]	ZHANG Yuanyuan, FENG Juling, XIAO Jingfeng, GUAN Yu, LONG Chuer, YAO Lirong, MENG Yaxiong, SI Erjing, LI Baochun, MA Xiaole, WANG Huajun, ZHOU Xirong, LIU Meijin, WANG Juncheng. Genetic diversity and association analysis between agronomic traits and SSR markers in hulless barley [J]. Acta Agriculturae Zhejiangensis, 2024, 36(9): 1977-1989.
[7]	DONG Lili, XU Zhihao, YAN Canlong, FAN Xiaoping, JIN Zelan, WANG Zhonghua. Molecular identification and genetic relationship of different breeding populations in Fritillaria thunbergii based on phenotype and molecular markers [J]. Acta Agriculturae Zhejiangensis, 2024, 36(8): 1719-1730.
[8]	HUANG Hui, CHU Tianjiang, XIE Nan, LIU Kai. Investigation on the genetic diversity of Sarcocheilichthys sinensis from diverse geographical populations and other species within the Sarcocheilichthys genus through the analysis of mitochondrial COI sequence segments [J]. Acta Agriculturae Zhejiangensis, 2024, 36(8): 1779-1788.
[9]	LI Qingchao, YANG Shan, ZHANG Dengfeng, LIU Jianxin, SUN Kaili, WU Xun. Phenotypic diversity of ear traits in 487 maize landraces [J]. Acta Agriculturae Zhejiangensis, 2024, 36(7): 1481-1491.
[10]	MA Li, LAN Yi, XIE Bingxin, ZHOU Chunlu, LUO Shuyuan, XU Wenkun, DONG Xinxing, YAN Dawei. Study of polymorphism in the VRTN gene and its association with production traits in (Duroc×Saba)♂×[Yorkshire×(Landrace×Saba)]♀ [J]. Acta Agriculturae Zhejiangensis, 2024, 36(7): 1502-1510.
[11]	TANG Jinyu, HUANG Fuyong, DAI Yangxin, LOU Bao, GUO Shuirong. The temporal characteristic of plankton community and their relationship with shrimp growth in the co-cultural farming of rice and redclaw crayfish (Cherax quadricarinatus) [J]. Acta Agriculturae Zhejiangensis, 2024, 36(7): 1537-1547.
[12]	WANG Baogen, CHEN Xiaoyang, WU Jian, LI Xiao, WANG Ying, WANG Jian, WU Xiaohua, LU Zhongfu, SUN Yuyan, DONG Wenqi, LI Guojing, WU Xinyi. Genetic diversity of cowpea landraces in Zhejiang Province, China [J]. Acta Agriculturae Zhejiangensis, 2024, 36(7): 1569-1582.
[13]	ZHU Yanyu, YU Wentao, GAO Shuilian, LYU Shuiyuan, WANG Pan, JIN Wanmin, GUI Wenjing, LIN Yi, YE Naixing. The diversity of tea germplasm resources and genetic relationship of ‘Tieguanyin’-derived varieties in Anxi, Fujian, China [J]. Acta Agriculturae Zhejiangensis, 2024, 36(7): 1591-1601.
[14]	HUANG Rong, MENG Qingxin, WU Xiaoman, XUN Lijie, ZHANG Junli, DONG Xia, DONG Kun, GONG Xueyang. Diversity analysis of endophytic fungi in the pedicels of two tree-age Camellia reticulate [J]. Acta Agriculturae Zhejiangensis, 2024, 36(5): 1076-1085.
[15]	ZHANG Ting, WANG Xueyan, GUO Qinwei, LI Chaosen, LIU Huiqin, XIANG Xiaomin, WEI Jing, ZHAO Dongfeng, WAN Hongjian. Genetic diversity of pepper germplasm resources based on agronomic traits [J]. Acta Agriculturae Zhejiangensis, 2024, 36(2): 325-333.