[1] |
HE Jiaqi, ZHAI Ying, ZHANG Jun, QIU Shuang, LI Mingyang, ZHAO Yan, ZHANG Meijuan, MA Tianyi.
Cloning and expression analysis of GmDof1.5 in soybean under abiotic stress
[J]. Acta Agriculturae Zhejiangensis, 2021, 33(1): 1-7.
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[2] |
YANG Yiwei, XIAO Hua, CHEN Hu, XIAO Niejia, GUO Cheng.
Structural characteristics of soil mite communities under different modes of rose-based agroforestry in Karst area
[J]. Acta Agriculturae Zhejiangensis, 2021, 33(1): 112-121.
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[3] |
WU Qiuying, ZHANG Yunfeng, ZHANG Shuhong, GAO Fengju, LIU Haiying, FAN Yongshan.
Application of protoplast fusion technology to breed new strains of Pleurotus ostreatus and Pleurotus eryngii
[J]. , 2020, 32(8): 1397-1404.
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[4] |
NIU Suzhen, AN Hongwei, SONG Qinfei, CHEN Zhengwu.
Analysis and evaluation of soil nutrients of wild tea germplasm in Guizhou
[J]. , 2020, 32(6): 1039-1048.
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[5] |
GUO Qinwei, ZHANG Ting, LIU Huiqin, ZHANG Xinhui, LI Chaosen, XIANG Xiaomin, ZHAO Dongfeng, WAN Hongjian.
Evaluation of genetic diversity in Luffa germplasm resources in China based on ISSR molecular marker
[J]. , 2020, 32(4): 616-623.
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[6] |
ZHANG Guwen, SHEN Li, ZHENG Huazhang, LIU Na, FENG Zhijuan, GONG Yaming.
Research advances of zinc finger protein transcription factor Di19 in regulation of soybean responding to drought stress
[J]. , 2020, 32(2): 373-382.
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[7] |
SHEN Shengfa, XIANG Chao, WU Liehong, LI Bing, LUO Zhigao.
Determination and difference analysis of soluble sugar content in 11 sweetpotato germplasm resources
[J]. , 2020, 32(11): 1934-1940.
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[8] |
XIE Wengang, LI Xiaosong, LI Wei, TANG Qian.
Genetic diversity of “Small & Medium Leaf” tea resources in Sichuan Province based on phenotypic characteristics
[J]. , 2019, 31(9): 1405-1415.
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[9] |
XU Xiao, LUAN Haiye, ZHANG Yinghu, LU Jian, QIAO Hailong, ZANG Hui, YANG Hongyan, SHEN Huiquan.
Morphological diversity of hulless barley accessions from Qinghai-Tibetan Plateau
[J]. , 2019, 31(7): 1037-1044.
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[10] |
JIANG Fengqian, LI Yang, YU Dawei, SUN Min, ZHANG Enbao.
Soybean disease detection system based on convolutional neural network under Caffe framework
[J]. , 2019, 31(7): 1177-1183.
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[11] |
CHEN Yue, ZHANG Dunyu, DING Mingliang, WANG Lingxian, XIAO Suqin, KE Xue, CHENG Zaiquan.
Phenotypic diversity of rice resources in multiple provinces and screening of excellent resources
[J]. , 2019, 31(11): 1779-1789.
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[12] |
NIU Suzhen, SONG Qinfei, AN Hongwei, HUANG Zheng, LIU Xia, ZHAO Degang, CHEN Zhengwu.
Diversity of ancient tea germplasm based on morphological characteristics in Guizhou
[J]. , 2019, 31(10): 1689-1699.
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[13] |
CHENG Hua, LU Fengjun, LIU Qing.
Whole chain closed-loop pattern on development and utilization of livestock and poultry germplasm resources: an illustration from Yukou Poultry Co., Ltd.
[J]. , 2019, 31(10): 1734-1744.
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[14] |
LIU Peng, JIN Chengqian, YIN Xiang, NING Xinjie, LI Qinglun.
Research progress of soybean combine harvester cleaning equipment and key technologies
[J]. , 2019, 31(10): 1758-1766.
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[15] |
HONG Senrong, ZHANG Mingxin, YE Siyu, NING Bensong.
Genetic diversity analysis of alpine potato germplasm resources by isozyme
[J]. , 2018, 30(9): 1445-1453.
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