Effects of chemical fertilizer combined with organic fertilizer on soil properties, cherry fruit quality and yield

doi:10.3969/j.issn.1004-1524.20221052

Acta Agriculturae Zhejiangensis ›› 2023, Vol. 35 ›› Issue (9): 2192-2201.DOI: 10.3969/j.issn.1004-1524.20221052

• Environmental Science • Previous Articles Next Articles

Effects of chemical fertilizer combined with organic fertilizer on soil properties, cherry fruit quality and yield

YUE Zongwei(), LI Jiaxiao, SUN Xiangyang(), LIU Guoliang, LI Suyan, WANG Chenchen, ZHA Guichao, WEI Ningxian

a. Key Laboratory for Silviculture and Conservation of Ministry of Education, College of Forestry; b. School of Soil and Water Conservation, Beijing Forestry University, Beijing 100083, China

Received:2022-07-16 Online:2023-09-25 Published:2023-10-09

Abstract

Abstract:

To study the effects of chemical fertilizer combined with organic fertilizer on soil physical and chemical properties, soil enzymes activities, and fruit quality and yield of cherry, a field experiment was conducted in Tongzhou District, Beijing, China. A total of 6 treatments were set including control (CK, no fertilizer) and 5 treatments with different proprotion of organic fertilizer. Except CK, the N input in the other treatments were equal. The differences of soil physical and chemical properties, soil enzymes activities, fruit quality indexes and fruit yiled were monitored among treatments. Compared with CK and the treatment with pure chemical ferilizers, the treatment with 50% (based on N input) chemical fertilizer+50% organic fertilizer could significantly (P<0.05) improve the contens of soil organic matter, total nitrogen, available nitrogen, available phosphorus, available potassium, and activities of soil urease, protease, alkaline phosphatase, dehydrogenase. Besides, this treatment could significantly increase viatamin C content and sugar-acid ratio in fruit without significant yield reduction. Thus, for cherry production in the test area, 50% chemical fertilizer+50% organic fertilizer was the recommended fertilization method.

Key words: combined application of chemical fertilizer and organic fertilizer, fertilizer reduction, soil nutrients, soil enzyme activity, fruit quality

CLC Number:

YUE Zongwei, LI Jiaxiao, SUN Xiangyang, LIU Guoliang, LI Suyan, WANG Chenchen, ZHA Guichao, WEI Ningxian. Effects of chemical fertilizer combined with organic fertilizer on soil properties, cherry fruit quality and yield[J]. Acta Agriculturae Zhejiangensis, 2023, 35(9): 2192-2201.

Figures/Tables 6

References 45

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处理 Treatment	尿素 Urea	过磷酸钙 Calcium superphosphate	氯化钾 Potassium chloride	有机肥 Organic fertilizer
CK	0	0	0	0
T1	0.300	0.300	0.400	0
T2	0.225	0.258	0.373	2.240
T3	0.150	0.216	0.347	4.480
T4	0.075	0.174	0.320	6.720
T5	0	0.132	0.293	8.960

处理 Treatment	尿素 Urea	过磷酸钙 Calcium superphosphate	氯化钾 Potassium chloride	有机肥 Organic fertilizer
CK	0	0	0	0
T1	0.300	0.300	0.400	0
T2	0.225	0.258	0.373	2.240
T3	0.150	0.216	0.347	4.480
T4	0.075	0.174	0.320	6.720
T5	0	0.132	0.293	8.960

指标 Index	蔗糖酶 Invertase	脲酶 Urease	蛋白酶 Protease	碱性磷酸酶 Alkaline phosphatase	脱氢酶 Dehydrogenase	过氧化氢酶 Catalase
pH	0.28	0.31	0.38	0.17	0.35	0.43
有机质Organic matter	0.40	0.82^**	0.54^*	0.90^**	0.50^*	0.38
全氮Total N	0.25	0.77^**	0.43	0.75^**	0.41	0.31
碱解氮Available N	0.63^**	0.69^**	0.36	0.58^*	0.63^**	0.44
有效磷Available P	0.28	0.24	0.24	0.16	0.25	0.23
速效钾Available K	0.45	0.52^*	0.62^**	0.48^*	0.44	0.33

指标 Index	蔗糖酶 Invertase	脲酶 Urease	蛋白酶 Protease	碱性磷酸酶 Alkaline phosphatase	脱氢酶 Dehydrogenase	过氧化氢酶 Catalase
pH	0.28	0.31	0.38	0.17	0.35	0.43
有机质Organic matter	0.40	0.82^**	0.54^*	0.90^**	0.50^*	0.38
全氮Total N	0.25	0.77^**	0.43	0.75^**	0.41	0.31
碱解氮Available N	0.63^**	0.69^**	0.36	0.58^*	0.63^**	0.44
有效磷Available P	0.28	0.24	0.24	0.16	0.25	0.23
速效钾Available K	0.45	0.52^*	0.62^**	0.48^*	0.44	0.33

指标 Index	可溶性糖 Soluble sugar	可溶性固形物 Soluble solids	可滴定酸 Titratable acid	维生素C Vitamin C	糖酸比 Sugar-acid ratio	产量 Yield
pH	0.37	0.40	-0.25	0.32	0.38	0.39
有机质Organic matter	0.48^*	0.33	-0.37	0.59^**	0.50^*	0.09
全氮Total N	0.56^*	0.07	-0.35	0.51^*	0.53^*	0.24
碱解氮Available N	0.48^*	0.29	-0.70^**	0.53^*	0.81^**	0.27
有效磷Available P	0.53^*	0.34	-0.67^**	0.35	0.81^**	0.28
速效钾Available K	0.66^**	0.51^*	-0.59^*	0.69^**	0.81^**	0.45
蔗糖酶Invertase	0.20	0.26	-0.40	0.52^*	0.44	0.17
脲酶Urease	0.59^**	0.29	-0.60^**	0.80^**	0.69^**	0.36
蛋白酶Protease	0.70^**	0.44	-0.28	0.91^**	0.53^*	0.40
碱性磷酸酶Alkaline phosphatase	0.51^*	0.42	-0.40	0.69^**	0.52^*	0.28
脱氢酶Dehydrogenase	0.29	0.40	-0.43	0.53^*	0.47^*	0.25
过氧化氢酶Catalase	0.06	0.17	-0.39	0.31	0.29	0.27

Effects of chemical fertilizer combined with organic fertilizer on soil properties, cherry fruit quality and yield

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[1]	WU Chuanmei, HE Ji, WU Wenshan, CAI Jun, XIANG Yangzhou. Effects of intercropping on stoichiometric characteristics and nutrients contribution rate of soil aggregates in Rosa roxbunghii Tratt. orchard [J]. Acta Agriculturae Zhejiangensis, 2023, 35(5): 1132-1143.
[2]	LU Shuai, LUO Xiaogang, LIU Quanwei, ZHANG Yi, MENG Yanghao, LI Jie, ZHANG Jinglai. Effect of organic-inorganic compound fertilizer on wheat growth, nutrients and heavy metal content of soil and wheat [J]. Acta Agriculturae Zhejiangensis, 2023, 35(4): 922-930.
[3]	YANG Shengzhu, LI Xiang, LI Chaowen, CHEN Hainian, LIU Li, LU Yingang, CAO Zhuoyang. Characteristics of soil nutrients and enzyme activities in rhizosphere of tobacco affected by bacterial wilt in Guizhou Province, China [J]. Acta Agriculturae Zhejiangensis, 2023, 35(1): 146-155.
[4]	RU Chao, YU Jihua, WU Yue, FENG Zhi, GOU Zhaohui, JIN Ning, WANG Shuya, LIU Zeci, LYU Jian. Effect of reducing chemical fertilizer and applying bio-organic fertilizer on yield and quality of Chinese cabbage in open field [J]. Acta Agriculturae Zhejiangensis, 2022, 34(8): 1626-1637.
[5]	ZHAO Yuhong, HE Wen, LI Gen, WANG Qiang, XIE Rui, WANG Yan, CHEN Qing, WANG Xiaorong. Fruit quality of Citrus maxima (Burm.) Merrill and its bud mutants varieties in Sichuan area [J]. Acta Agriculturae Zhejiangensis, 2022, 34(5): 995-1004.
[6]	LI Bolin, YAN Li, WANG Jiyan, GAO Ruixue, GUO Liqing. Nitrogen application rate and reduction potential in northeast China in 1987-2018 [J]. Acta Agriculturae Zhejiangensis, 2022, 34(4): 851-858.
[7]	SUN Wenyan, LIU Xiaogang, ZHANG Wenhui, LI Huiyong, WU Lang, YANG Qiliang, XIONG Guomei. Optimization of drip fertigation scheme for Coffea arabica based on soil quality index [J]. Acta Agriculturae Zhejiangensis, 2022, 34(3): 566-573.
[8]	CAI Jiye, FANG Xiangjun, HAN Yanchao, DING Yuting, CHEN Hangjun, WU Weijie, GAO Haiyan. Effect controlled atmosphere storage on postharvest preservation of Dongkui bayberry [J]. Acta Agriculturae Zhejiangensis, 2022, 34(2): 352-359.
[9]	ZHANG Jianli, WANG Zhenhua, CHEN Rui, WANG Dongwang, LIANG Yonghui, LIU Ruhua. Effect of water-fertilizer interaction on yield, quality and soil nutrients of drip irrigated jujube [J]. Acta Agriculturae Zhejiangensis, 2022, 34(11): 2428-2437.
[10]	HAO Jinlian, YANG Yuqi, WANG Ru, YANG Mengsi, LIAO Chenyu, CHEN Hong, HU Haifang. Effects of different harvest time on quality of walnut varieties Wen 185 and Xinxin 2 [J]. Acta Agriculturae Zhejiangensis, 2022, 34(10): 2188-2198.
[11]	GAO Zhiyuan, YANG Shuna, WANG Zhaoli, WANG Zhihao, XI Xinyan, HE Juan, JIA Huijuan. Effects of different fumigation on continuous cropping soil in peach orchard [J]. Acta Agriculturae Zhejiangensis, 2022, 34(10): 2251-2258.
[12]	WU Jiawei, YAO Zhangliang, HU Qiqi, ZHANG Jie, CHEN Yi, JIANG Jianrong, ZHOU Guoxin, WANG Xia. Fungicides and optimum time for control of pear rust in Tongxiang City, north Zhejiang, China [J]. Acta Agriculturae Zhejiangensis, 2021, 33(9): 1668-1675.
[13]	ZHANG Zhigang, LIU Yufang, LI Changcheng, LI Hong, CHENG Ping, YANG Lu. Effect of different maturity on fruit quality of apricot [J]. Acta Agriculturae Zhejiangensis, 2021, 33(8): 1402-1408.
[14]	LI Ju, XIE Bojie, WEI Shouhui, ZHANG Guobin, WU Yue, TANG Zhongqi, XIAO Xuemei, YU Jihua. Effects of combined application of organic fertilizer and chemical fertilizer on nutritional quality and volatile compounds of cauliflower [J]. Acta Agriculturae Zhejiangensis, 2021, 33(7): 1199-1211.
[15]	WANG Yingzhen, PAN Zhimei. Comprehensive evaluation of 22 Actinidia eriantha germplasm resources based on principal components analysis [J]. Acta Agriculturae Zhejiangensis, 2021, 33(5): 825-830.