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    2025, 37(4):  0-0. 
    Abstract ( 61 )   PDF (4296KB) ( 144 )  
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    Crop Science
    Mixed genetic model analysis of major gene + polygene of branch angle in Brassica rapa L.
    PEI Damei, ZHAO Hongping, WANG Long, LI Huaxin, ZHAO Zhi, XIAO Lu
    2025, 37(4):  745-753.  DOI: 10.3969/j.issn.1004-1524.20240262
    Abstract ( 87 )   HTML ( 19 )   PDF (1426KB) ( 147 )  

    Branch angle serves as a crucial trait in determining the plant architecture of Brassica napus and is intimately linked to its yield potential. To elucidate the genetic mechanisms underlying branch angle in Brassica rapa L., this study used a genetic analysis approach involving the configuration of hybrid combinations. Qinghai Dahuang was chosen as the female parent, while Haoyou 11 and No.952 served as the male parents. Genetic analysis was conducted on the angle between the top three consecutive branches of individual plants across various generations (P1, P2, F1, F2) within the two combinations, utilizing a combined major gene and polygene genetic model. The findings revealed that the most appropriate genetic model for the branch angle of Xining combination I was the 2MG-EAD model (two pairs of completely dominant major genes), with a significant major gene heritability of 84.61%; Conversely, for combination II, the most fitting model was the 2MG-A model( two pairs of additive major genes), exhibiting a major gene heritability of 80.71%. In the case of Yunnan combination I, the most suitable model was the 2MG-EA model(two pairs of equally additive major genes), on the other hand, combination II adhered to the 2MG-EAD model(two pairs of completely dominant major genes), both combinations exhibiting a major gene heritability of 86.05%. These results suggest that the branch angle in B. rapa is predominantly controlled by two pairs of major genetic factors, exhibiting either additive effects or dominance interactions among these genes. Notably, the high heritability of major genes observed in both combinations implies that B. rapa is relatively insensitive to the influence of polygenes and environmental factors in regulating branch angle. Consequently, early population selection is recommended to capitalize on these genetic traits. Furthermore, these findings provide valuable theoretical insights for the development of ideal plant types, as well as for subsequent quantitative trait locus(QTL) mapping and breeding efforts aimed at optimizing branch angle in B. rapa.

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    Evaluation of Quzhou fresh soybean oligosaccharide germplasm resources based on analytic hierarchy process and fuzzy comprehensive evaluation method
    XU Zhuwei, LEI Jun, SHAO Xiaowei, CHEN Runxing, JIANG Huan, WANG Shougen, YU Wenhui
    2025, 37(4):  754-766.  DOI: 10.3969/j.issn.1004-1524.20240035
    Abstract ( 65 )   HTML ( 14 )   PDF (1241KB) ( 139 )  

    This study used 34 core fresh soybean germplasm samples from Quzhou as experimental materials to conduct descriptive statistical analysis of oligosaccharide content and construct frequency distribution maps. To screen excellent fresh soybean oligosaccharide varieties, the analytic hierarchy process (AHP) was used to construct an evaluation system for fresh soybean oligosaccharide germplasm resources from the selected indexes, combined with correlation analysis and stepwise regression analysis. The results showed that the coefficient of variation of sucrose, stachyose, raffinose, and oligosaccharides content was below 11.00%, with a small degree of dispersion. These four indicators followed a normal distribution, yet the distribution of sucrose content had a certain negative bias, and there were a small number of extreme values in oligosaccharide content. By AHP method, the 16 selected indexes were classfied into agronomic traits, yield traits and quality traits. Among them, the yield trats exhibited the highest weight of 0.443 4, and was followed by quality traits (0.387 4) and agronomic traits (0.169 2). Within the 16 selected indexes, the oligosaccharides content showed the highest weight of 0.171 8, which was followed by sucrose content, hundred-grain fresh weight, effecttive branching number and each pod grain number. Based on the the final score, the test materials were divided into four levels, with Level Ⅰ consisting of 0715F1, 0513I2, 0716F1, 1213B3, 1007C2, and Quxian No.1. Among them, 0715F1 had the highest agronomic traits score and yield traits score of 0.596 6 and 1.451 4, respectively, and 1007C2 had the highest quality traits score of 1.407 3. This study combined the analysis of soybean quality traits, agronomic traits and yield traits, providing a screening basis for obtaining new soybean varieties with optimized oligosaccharide quality structure through hybrid breeding.

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    Physiological response of sweetpotato to the low temperature and evaluation of cold tolerance
    LIU Sitong, HOU Yu, PAN Jiaquan, ZHOU Huanan, CUI Liang, WAN Bo, YU Tao
    2025, 37(4):  767-778.  DOI: 10.3969/j.issn.1004-1524.20240173
    Abstract ( 79 )   HTML ( 8 )   PDF (1435KB) ( 150 )  

    Eighty-four sweetpotato varieties were identified for cold tolerance, and the survival rate, relative conductivity, antioxidant enzyme activity and osmoregulatory substance content under low-temperature stress at 4 ℃ were determined and analyzed, and comprehensive evaluation was carried out using statistical methods such as principal component analysis and cluster analysis. The results showed that there were significant differences in cold tolerance among sweetpotato varieties selected from different regions during low-temperature stress at 4 ℃, the survival rate of sweetpotato seedlings of the cold-tolerant varieties was significantly higher than that of the weakly cold-tolerant varieties after 4 ℃ low-temperature stress, the survival rate of sweetpotato seedlings of Liaohanshu 21 was the highest(81.1%), followed by Xushu 33(72.5%). The antioxidant enzyme activities and osmolyte contents of Liaohanshu 21 and Xushu 33 were higher than Sushu 28 and Wanshu No.7 before and after stress (0 h and 48 h). Correlation analysis and principal component analysis showed that SOD activity, POD activity, CAT activity and proline content were significantly positively correlated with the survival rate of potato seedlings, and the comprehensive analysis showed that Liaohanshu 21 and Xushu 33 were the most cold-tolerant, while Sushu 28 and Wanshu No.7 were the least cold-tolerant.

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    Effects of deficit irrigation at different growth stages on photosynthetic characteristics, yield and quality of Astragalus membranaceus var. mongholicus
    LI Yancui, LI Fuqiang, ZHOU Bo
    2025, 37(4):  779-789.  DOI: 10.3969/j.issn.1004-1524.20240656
    Abstract ( 57 )   HTML ( 11 )   PDF (5870KB) ( 134 )  

    In order to investigate the effects of deficit irrigation at different growth stages on photosynthetic characteristics, water productivity and medicinal quality of Astragalus membranaceus var. mongholicus under film drip irrigation, a field experiment was carried out in the cold irrigation district of Hexi Oasis of China. Mild (65%-75% of the field capacity) and moderate (55%-65% of the field capacity) water deficit were applied at seedling, budding and flowering, root elongation and root thickening stages, respectively, and full irrigation (75%-85% of the field capacity) during the whole growth stage was used as the control (CK). The results showed that compared to the CK, water deficit at different growth stages significantly (P<0.05) reduced the relative chlorophyll content (SPAD value), net photosynthetic rate, transpiration rate, stomatal conductance in leaves of A. membranaceus var. mongholicus. The yield under mild water deficit treatments at seedling or budding and flowering stages was not significantly different from that under CK, but the water use efficiency increased significantly by 13.98% and 12.99%, respectively. Compared to the CK, mild water deficit treatments at root elongation and root thickening stages significantly increased astragaloside content by 4.05% and 3.57%, respectively, and calycosin-7-glucoside content by 9.53% and 10.20%, respectively, but the yield under the two treatments was significantly decreased by 8.79% and 13.99%, respectively. The comprehensive evaluation result showed that the mild water deficit treatment at seedling stage could be recommended as an appropriate deficit irrigation strategy for A. membranaceus var. mongholicus production in Hexi Oasis irrigation area.

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    Animal Science
    Epidemiological investigation and evaluation of purification strategies for avian leukosis in local chicken breeds in Zhejiang Province of China
    NI Zheng, LU Lei, ZHU Yinchu, CHEN Liu, LI Xinji, YE Weicheng, YUN Tao, HUA Jionggang, FU Yuan, ZHANG Cun
    2025, 37(4):  790-799.  DOI: 10.3969/j.issn.1004-1524.20240792
    Abstract ( 70 )   HTML ( 8 )   PDF (3063KB) ( 132 )  

    To assess the prevalence of avian leukosis virus (ALV) in local poultry breeds in Zhejiang Province of China and evaluate the effectiveness of a purification program, a comprehensive study was conducted. From 2021 to 2024, a total of 163 453 samples, including meconium, egg white, and plasma, were collected from 6 indigenous poultry breeds in Zhejiang. The presence of ALV p27 antigen was determined using an ELISA kit, and a three-generation purification process was applied to evaluate its efficacy. Positive samples were subjected to isolation, identification, and histopathological examination. The genetic evolution of the isolated ALV strains was analyzed by amplifying the gp85 gene. It was revealed that the ALV infection was prevalent across all 6 local breeds, with an average p27 antigen positive rate of 10.02%. Notably, the white-eared yellow chicken breed exhibited the highest positive rate of 43.87%. Following the three-generation purification process, there was a significant reduction in the positive rate across all samples. However, variations were observed among breeds. The Jiangshan black bone chicken demonstrated the most effective purification, as no detectable p27 antigen in egg white and plasma samples after three generations. Two distinct strains of ALV (ZJU2401 and ZJU2402) were isolated from the positive samples and were classified as subgroup J based on phylogenetic analysis. The study verified that the purification strategy was effective, and these findings could provide a foundation for the management of avian leukosis in local poultry breeds in Zhejiang Province, and offer valuable data support for further purification and preventive measures.

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    Preparation, regeneration and genetic system construction of Pochonia chlamydosporia protoplasts
    MA Yuan, HAO Luyao, ZHANG Yanni, Ll Qiannan, WANG Rui
    2025, 37(4):  800-807.  DOI: 10.3969/j.issn.1004-1524.20240374
    Abstract ( 59 )   HTML ( 10 )   PDF (3979KB) ( 120 )  

    To establish an efficient protoplast preparation system and PEG-mediated genetic transformation system for Pochonia chlamydosporia, mycelial culture time, lysing enzyme types, enzymatic hydrolysis time/temperature, osmotic stabilizer type and its pH value were systematically investigated. Protoplast preparation was optimized through single-factor experiments. Plasmid DNA transformation was performed via PEG-mediated method, with genetic stability of transformants evaluated. The results showed that optimal preparation conditions were 24-h-old mycelia cultured in PDB medium at 26 ℃, treated with 20 mg·mL-1 lysing enzymes (driselase) in 0.7 mol·L-1 NaCl (pH 7.5) at 30 ℃ for 5 h, which yielded 3.05×106 mL-1 protoplasts from 0.5 g mycelia. Protoplast regeneration rate reached 6.2% on regeneration medium. PEG-mediated transformation achieved 45% efficiency with stable inheritance. Transformants showed no significant differences from the wild strain in colony morphology, growth rate and conidium yield. This study successfully established efficient protoplast preparation and genetic transformation system for P. chlamydosporia, providing crucial technical support for functional genomics research and genetic engineering applications in biocontrol mechanisms.

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    Horticultural Science
    Identification, subcellular localization and expression analysis of tomato SlMYB52 gene
    DI Yancui, JI Zelin, WANG Yuanyuan, LOU Shihao, ZHANG Tao, GUO Zhixin, SHEN Shunshan, PIAO Fengzhi, DU Nanshan, DONG Xiaoxing, DONG Han
    2025, 37(4):  808-819.  DOI: 10.3969/j.issn.1004-1524.20240596
    Abstract ( 55 )   HTML ( 10 )   PDF (3700KB) ( 135 )  

    MYB transcription factors play an important regulatory role in plant stress response. In order to explore more information about MYB transcription factor members in tomato (Solanum lycopersicum L.), the SlMYB52 gene was cloned from tomato, and its gene structure, coding protein information, conserved domain, phylogenetic tree, and promoter cis-acting element prediction were analyzed using bioinformatics methods, the subcellular localization of SlMYB52 was analyzed using transient transformation in tobacco leaves, and tissue-specific expression and stress response were analyzed using qRT-PCR in this study. The results showed that SlMYB52 gene was 1 431 bp in length, encoding 253 amino acids, with a predicted relative molecular weight of 29 035.22 and a theoretical isoelectric point of 9.08, belonging to unstable proteins and hydrophilic proteins. The protein encoded by SlMYB52 has no transmembrane structure and no potential signal peptide site. The secondary structure of the protein was maily composed of random coli, accounting for 59.68%. Phylogenetic tree analysis showed that the amino acid sequence of SlMYB52 and NtMYB4a was closely related. Subcellular localization results showed that the SlMYB52 protein was located in the nucleus. The analysis of the SlMYB52 promoter revealed that it contained a large number of stress response elements. Moreover, the results of qRT-PCR showed that the expression of SlMYB52 gene was highest in stem, followed by leaves, and lowest in apical bud. Furthermore, the expression of SlMYB52 gene was induced by high salt, low temperature, and Phytophthora capsici infection, and was inhibited by drought stress, indicating that this gene may be involved in stress response. The results of this study provide a theoretical basis for further studying the biological function and mechanism of SlMYB52 gene.

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    Effects of organic fertilizer combined with bacterial fertilizer on fruit quality and soil properties of Cerasus humilis
    WANG Li, CHEN Liming, WANG Pengfei, ZHANG Bin, MU Xiaopeng
    2025, 37(4):  820-830.  DOI: 10.3969/j.issn.1004-1524.20240328
    Abstract ( 59 )   HTML ( 13 )   PDF (1088KB) ( 136 )  

    In the present study, Cerasus humilis cv. Jin’ou No. 1 was selected as the experimental material. Different rates of organic fertilizer were applied alone or in combination with bacterial fertilizer. Fruit quality, soil enzymes activity, and soil physicochemical properties were measured at the maturity stage of C. humilis. It was shown that, the transverse diameter, vertical diameter and single fruit weight under the J6 treatment with application of 1 000 g organic fertilizer and 100 g bacterial fertilizer per tree were significantly (P<0.05) larger than those under the control (J0) treatment without application of any fertilizer and the treatment with application of equivalent rate of organic fertilizer (J2) or bacterial fertilizer (J4) alone. Compared with the treatments of J0, J2 and J4, the titratable acidity of fruit under J6 treatment was significantly lower, yet the total soluble solid content, ratio of total soluble solid to titratable acidity, fruit firmness, flavonoids content in fruit were significantly higher, the activity of soil sucrase, urease and catalase was significantly stronger, and the contents of soil organic matter, alkaline hydrolysable nitrogen, available phosphorus, available potassium were significantly higher. These results indicated that the effect of combination of organic fertilizer and bacterial fertilizer was better on improving fruit quality and soil fertility than that of organic fertilizer or bacterial fertilizer applied alone. The soil pH under the treatments with application of fertilizer was significantly higher than that under the J0 treatment. Through comprehensive analysis based on the membership function method, it was revealed that the J6 treatment exhibited the highest score, which was the best treatment under the experiment condition with good potential in improving both fruit quality and soil fertility.

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    Effects of flower thinning treatments on fruit setting and ripening of mango (Mangifera indica L.) ‘Tainung No.1’
    ZHOU Yi, LIAO Yifei, NI Junbei, QIAN Minjie, ZHOU Kaibing, TENG Yuanwen
    2025, 37(4):  831-838.  DOI: 10.3969/j.issn.1004-1524.20240370
    Abstract ( 49 )   HTML ( 13 )   PDF (4501KB) ( 127 )  

    To study the effects of flower thinning on fruit setting and ripening of mango, flowers of mango cultivar ‘Tainung No. 1’ were thinned along the main axis of the inflorescence at different thinning degrees (thinning 1/3, 1/2 and 2/3) at early flowering stage, while unthinned ‘Tainung No. 1’ trees were used as control. The fruit setting number, single fruit weight, firmness, sugar and acid content of the different treatments were measured. The results showed that: (1) Three flower thinning treatments had no significant effect on the number of fruits per inflorescence compared to the control, but could significantly (P<0.05) reduce physiological fruit dropping. (2) Fruit firmness, total organic acid and citric acid contents in the three flower thinning treatment groups were significantly lower than those in the control group, while soluble solids content, total sugar, sucrose and lutein contents were significantly higher than those in the control group, indicating that the three flower thinning treatments could promote premature fruit ripening. (3) The average fruit weight and the transverse and longitudinal diameters of the fruit in the 1/2 and 2/3 treatment groups were significantly higher than those in the control group, and the fruit ripeness in the three flower thinning treatment groups was higher than that in the control group. In conclusion, flower thinning can reduce physiological fruit dropping, advance fruit ripening and maintain ripening uniformity of mango fruit. Removal of 1/2 and 2/3 of the total length of the main axis of the inflorescence had a better effect on reducing fruit dropping and advancing the ripening stage of mango cultivar ‘Tainung No. 1’.

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    Plant Protection
    Expression abundance analysis of the V-ATPase subunit A gene in Plutella xylostella
    LU Lina, ZHU Qing, GAO Meijing, XIE Yajing, LIU Xianjin, ZHANG Zhiyong
    2025, 37(4):  839-846.  DOI: 10.3969/j.issn.1004-1524.20240285
    Abstract ( 48 )   HTML ( 8 )   PDF (1990KB) ( 119 )  

    V-ATPase plays important role in insects and mechanism of Cry toxins. In this study, the molecular cloning and real time fluorogenic quantitative PCR(qRT-PCR) was conducted to explore the expression of Plutella xylostella V-ATPase subunit A gene in different growth and developmental stages as well as before/after feeding Cry1Ac toxin. The results showed that the CDS of V-ATPase subunit A gene was 1 848 bp, which encoded 615 amino acids (GenBank No. ON108624) and had approximately 94% homology with V-ATPase subunit A of Ostrinia furnacalis, Chilo suppressalis and Helicoverpa armigera. The qRT-PCR results indicated that V-ATPase subunit A gene was expressed in the whole larval stages, eggs, pupa and adults. In eggs and pupa, the expression level of V-ATPase subunit A gene was low, while in the 2nd instar larvae the expression reached the highest to be 4.16 times as in eggs, and decreased in the 3rd and 4th instar larvae. After feeding the artificial diet with Cry1Ac toxins, the express level of V-ATPase subunit A gene declined and then reached to the normal after feeding 48 h. These results indicated that the express level of V-ATPase subunit A gene in P. xylostella was closely related with development and metabolic changes, and might be involved in the mode action of Cry1Ac toxin.

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    Exploring the degradation and soil enzyme impact of pyroxasulfone and its main metabolites in soils
    DU Song, TANG Tao, CHENG Xi, ZHAO Xueping, ZHANG Chunrong, LIANG Xiaoyu, WANG Meng, ZHANG Zhen, LI Yongcheng, ZHANG Chenghui
    2025, 37(4):  847-857.  DOI: 10.3969/j.issn.1004-1524.20240254
    Abstract ( 49 )   HTML ( 10 )   PDF (1720KB) ( 128 )  

    Pyroxasulfone, a new isoxazole pre-emergence herbicide, is registered for use on wheat, but the risk of its main metabolites, M-1 and M-3, to the soil environment is not known. In this study, the effects of different physicochemical conditions on the elimination of pyroxasulfone and its major metabolites, as well as the effects of pyroxasulfone and its major metabolites on soil enzyme activities were investigated using three types of soils with different physicochemical properties, namely, black soil, brown soil, and red soil. The results showed that M-1 and M-3 were eliminated at lower rates than the parent in different soils, after 120 d of incubation in three soils, the elimination rates of pyroxasulfone ranged from 12.3% to 38.0%; those of M-1 ranged from 3.8% to 4.6%; and those of M-3 ranged from 4.6% to 21.0%. Pyroxasulfone is readily dissipated in soils with high pH value and high organic matter content (black soils), M-1 is readily dissipated in soils with high cation exchange (black soils), and M-3 is readily degraded in soils with low pH value and low organic matter content (red soils). Soil cation exchange and pH value were the main factors affecting the dissolution of M-1 and M-3. And both M-1 and M-3 gradually accumulated during the parent elimination process. The effect on soil enzyme activities was found that pyroxasulfone and its metabolites, M-1 and M-3, inhibited soil acid phosphatase, β-glucosidase, urease, and dehydrogenase activities, and the metabolites inhibited them more strongly than pyroxasulfone. Therefore, the ecological risks of pyroxasulfone and its metabolites need to be considered comprehensively when assessing the potential risk of pyroxasulfone to soil, so as to provide a scientific basis for the rational use of pesticides.

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    Environmental Science
    Long-term effects of inorganic conditioner combined with organic manure in ameliorating acidified soil
    HUANG Pengwu, WU Qianqian, ZHAO Lifang, SHAO Dezhong, WU Lujie, ZHAO Miyang, TIAN Yu, LU Shenggao
    2025, 37(4):  858-868.  DOI: 10.3969/j.issn.1004-1524.20240424
    Abstract ( 60 )   HTML ( 12 )   PDF (1694KB) ( 127 )  

    The application of inorganic alkaline conditioners is a commonly used method for soil acidification amelioration, but the long-term improvement effects of these conditioners were not clear yet. Thus, a three-year field experiment was carried out by application of inorganic conditioners in combination with organic manure. Four treatments were set, including the control (CK) without application of conditioner, and treatments with application of 1 875 kg·hm-2 lime, silicon-calcium-potassium-magnesium fertilizer (SCKM) or oyster shell (OS). The results showed that, after the application of conditioners for three years, the soil pH value under the treatments with application of SCKM or OS was still significantly (P<0.05) higher than that under the CK by 0.41 and 0.20, respectively. The three treatments with application of conditioner significantly lowered the total exchangeable acid content. However, there was reacidification in the soil with application of lime after 3 years, whereas the SCKM treatment did not show reacidification, indicating its long-term effectiveness in amending soil acidity. Compared to the CK, application of SCKM significantly increased the soil exchangeable Ca2+ content, application of lime significantly increased the soil exchangeable Mg2+ content, and application of OS significantly increased the soil exchangeable K+ content. Among the three conditioners, only the treatment with application of OS significantly reduced soil bulk density, yet increased soil porosity. Moreover, application of SCKM significantly increased the Shannon index of soil bacteria than that of CK, the treatments with application of lime or OS significantly increased soil microbial biomass carbon content, and the treatments with application of lime or SCKM significantly increased soil protease activity. In summary, among the three conditioners, SCKM exhibited the best performance in controlling soil acidification, improving soil nutrients and microbial activity, yet OS was better in improving soil physical properties.

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    Effects of reducing nitrogen and increasing carbon on cotton production and nitrogen absorption and utilization in the Yangtze River Basin of China
    QIN Yukun, CHEN Junying, WANG Yuping, ZHANG Lijuan
    2025, 37(4):  869-879.  DOI: 10.3969/j.issn.1004-1524.20240343
    Abstract ( 42 )   HTML ( 9 )   PDF (1125KB) ( 129 )  

    In order to explore the response of photosynthetic characteristics, yield, nitrogen absorption and utilization, and soil nutrients of direct seeding cotton in the Yangtze River Basin to nitrogen reduction and carbon increment measures, and screen suitable nitrogen application methods, cotton variety Ganmianza 0906 was selected as the object, four nitrogen application methods were set [N0, no nitrogen applied; N1, conventional nitrogen application, nitrogen rate of 345 kg·hm-2 for pure N; N2, 20% nitrogen reduction, nitrogen rate of 276 kg·hm-2 for pure N; N3, nitrogen reduction and carbon increment, nitrogen rate of 276 kg·hm-2 for pure N, and 10% of pure N provided by organic fertilizer], the changes of photosynthetic parameters of functional leaves, population biomass, yield and its components, nitrogen absorption and utilization, and soil nutrients content were determined. The results showed that compared with N0, the net photosynthetic rate of the treatments with nitrogen application at full boll stage was increased significantly (P<0.05) by 13.47%-33.38% in 2020 and 30.32%-39.64% in 2021. Compared with N1 treatment, N2 and N3 treatments did not significantly reduce the intercellular CO2 concentration, stomatal conductance and transpiration rate of cotton functional leaves. Compared with the N1 treatment, N3 treatment did not significantly reduce cotton population biomass and seed cotton yield. The agronomic utilization rate and partial productivity of nitrogen fertilizer under N3 treatment were significantly increased by 16.62% and 19.15%, respectively, in 2020 as compared with the N1 treatment, and by 21.03% and 22.14%, respectively, in 2021. In 2020-2021, the contents of soil organic matter, total nitrogen, available phosphorus and available potassium under N3 treatment were not significantly lower than those under the N1 treatment, which could maintain the stability of soil nutrients. In 2020, the content of soil nitrate nitrogen was significantly lower under N3 treatment than that under N1 treatment by 49.72%. To sum up, it could stabilize cotton yield, improve nitrogen use efficiency, maintain soil nutrients by reducing the application rate of nitrogen by 20% from the conventional application rate, coupled with organic fertilizer replacing 10% of the total nitrogen, which is conducive to the green development of cotton production in the Yangtze River Basin.

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    Effects of biogas slurry substituting chemical fertilizer on rice yield and quality and soil characteristics
    YING Yongfei, HAN Dongxuan, MENG Fang, YU Lin, SHEN Jialuan, WANG Kaiying
    2025, 37(4):  880-891.  DOI: 10.3969/j.issn.1004-1524.20240321
    Abstract ( 56 )   HTML ( 12 )   PDF (2062KB) ( 131 )  

    To explore the impact of biogas slurry substituting chemical fertilizers on rice production, a field experiment was carried out to investigate the effects of applying three ratios of biogas slurry and chemical fertilizers (100% chemical fertilizer, 80% chemical fertilizer + 25% biogas slurry, 100% biogas slurry) as basal fertilizers on rice yield and quality, soil nutrients, microbial community structure, as well as heavy metal contents in both soil and rice. The results showed that among the three treatments, the rice with 100% biogas slurry as the basal fertilizer demonstrated the best performance in terms of seed setting rate, 1 000-grain weight, yield, and rice quality. The application of biogas slurry led to an increase in the contents of Cu, Zn and As in rice straw, posing a risk of heavy metal accumulation. Although the As content in grains increased significantly (P<0.05), it did not exceed the limit standard stipulated in GB 2762-2022 National Food Safety Standard: Maximum Levels of Contaminants in Foods. The application of biogas slurry altered the soil microbial community structure, enhanced the microbial α-diversity, and raised the relative abundance of electroactive bacteria. Overall, under the experimental conditions, the application of biogas slurry substituting the full amount of pure nitrogen in the basal fertilizer could reduce fertilizer cost and increase planting quality and profits, bring about optimal benefits.

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    Effect of bio-organic fertilizer on microbial community structure in rhizosphere of Curcuma wenyujin
    WEI Xinhang, ZHOU Quan, LI Yani, CHEN Weiliang, MAO Bizeng
    2025, 37(4):  892-900.  DOI: 10.3969/j.issn.1004-1524.20240239
    Abstract ( 54 )   HTML ( 12 )   PDF (1647KB) ( 126 )  

    In this study, the soil of continuous planting of Curcuma wenyujin Y. H. Chen et C. Ling was used as the research object. By using the high-throughput sequencing technology, the impact of various fertilizers on the rhizosphere microbial community structure of Curcuma wenyujin was explored. The results showed that the application of bio-organic fertilizer could improve the α-diversity of soil microorganisms, increase the abundance of beneficial and functional bacteria such as Burkholderia-Caballeronia-Paraburkholderia and Acidibacter, yet decrease the abundance of pathogenic fungi such as Fusarium and Phoma. The results indicated that the application of bio-organic fertilizer could improve the soil microbial community structure by increasing the abundance of probiotics and inhibiting the proliferation of pathogenic bacteria, thereby providing favorable conditions for plant growth, and ultimately aiding to mitigate the challenges associated with continuous cropping.

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    Study on bioconversion process of gibberellin fermentation residue with fly maggots (Lucilia sericata)
    LU Nanyang, ZHAO Tinglei, ZHOU Ying, YAO Yanlai, LI Penghao, HONG Chunlai, ZHU Weijing, HONG Leidong, ZHANG Tao, ZHU Fengxiang
    2025, 37(4):  901-908.  DOI: 10.3969/j.issn.1004-1524.20240786
    Abstract ( 31 )   HTML ( 11 )   PDF (854KB) ( 127 )  

    To realize the high-value utilization of gibberellin fermentation residue resources, the effects on the bioconversion efficiency of pig manure and gibberellin fermentation residue under different ratios, inoculum amounts and pH values with fly maggots (Lucilia sericata) larvae were comprehensively evaluated in this study. The results showed that after adjusting the pH of the initial gibberellin fermentation residue, when pig manure and gibberellin fermentation residue was mixed at the ratio of 80%∶20% (mass fraction, the same as below), 60%∶40%, 40%∶60%, the bioconversion rate was 14.29%, 13.34% and 11.57%, respectively. When pig manure and gibberellin fermentation residue was mixed at the ratio of 3∶2, the bioconversion rates of the treatment groups with inoculation amount ranging from 3.0% to 7.5% were 10.48%-15.02%. Given the cost and the yield of fly maggots, the inoculum amount of 3.0% was appropriate. When pig manure and gibberellin fermentation residue was mixed at the ratio of 3∶2, the pH of the mixture should be 6.5-7.5. In general, the bioconversion efficiency of pig manure and gibberellin fermentation residue with fly maggots could be improved by regulating the mix ratios of pig manure and gibberellin fermentation residue, inoculum amount and pH value, to increase the additional value of gibberellin fermentation residue.

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    Food Science
    Study of heat pump combined with far-infrared final-stage drying of Zizania latifolia and its rehydration characteristics
    WU Kunlin, LIU Ruiling, FANG Xiangjun, WANG Guannan, NIU Ben, CHEN Huizhi, CHEN Hangjun, WU Weijie, GAO Haiyan
    2025, 37(4):  909-919.  DOI: 10.3969/j.issn.1004-1524.20240339
    Abstract ( 45 )   HTML ( 13 )   PDF (2462KB) ( 129 )  

    In order to study the heat pump combined with far-infrared final-stage drying process of Zizania latifolia and its effect on the moisture migration characteristics after rehydration, this study investigated the drying characteristics of Z. latifolia under different heat pump temperatures and heat pump combined with far-infrared final-stage drying. Low-field nuclear magnetic resonance technology (LF-NMR) was used to analyze the relaxation characteristics of moisture in dried Z. latifolia, and the determination of rehydration rate and imaging technology were used to further study the rehydration capacity after drying. The results showed that under different temperatures of the heat pump, the dry-based water content of Z. latifolia decreased rapidly with extending the drying time. With the increase in treatment temperature, the maximum point of drying rate was increased, and the rehydration performance of Z. latifolia at 60 ℃ was better than that of other temperatures. After pre-drying with heat pump at 60 ℃ for 30 min, then combining with different far-infrared radiation intensities (0, 400, 800 W) for the final-stage drying treatment, the mobility of free water decreased with the prolongation of drying time. At the end of the drying process, the relaxation peak corresponding to T23 in the 60 ℃, 60 ℃+400 W and 60 ℃+800 W treatment groups disappeared, indicating that the free water was completely removed. The main moisture state of rehydrated Z. latifolia was immobilized water, which was concentrated in the outer part of Z. latifolia. The rehydration moisture signal of dried Z. latifolia made by 60 ℃ heat pump combined with 400 W far-infrared final-stage drying was significantly stronger than that of the other treatment groups, with greater rehydration capacity and shorter drying time than that of the single heat pump treatment at 60 ℃. Overall, heat pump combined with far-infrared final-stage drying can significantly improve the rehydration efficiency of dried Z. latifolia, and the LF-NMR technology can accurately analyze the dynamic migration law of moisture in the drying process, providing non-destructive testing method support for the optimization of the combined drying process of fruits and vegetables.

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    Process optimization and quality analysis of crab flavor sausage
    ZHU Yuanyuan, HAN Yanchao, LIU Ruiling, DENG Shanggui, CHEN Huizhi, FANG Xiangjun, WU Weijie, GAO Haiyan
    2025, 37(4):  920-933.  DOI: 10.3969/j.issn.1004-1524.20240248
    Abstract ( 44 )   HTML ( 12 )   PDF (4289KB) ( 127 )  

    In order to improve the utilization rate of crab by-products, reduce environmental pollution, and enrich the source of calcium intake in human body, crab shell powder was added in the sausage production process. Firstly, the single factor experiment was conducted to investigate the effects of the addition mass fraction of white pepper, crab shell powder, corn starch and salt on the sensory scores of the sausage. Then, the response surface experiment was conducted to determine the optimal formulation of the crab flavor sausage. Finally, the difference in quality between the added and unadded crab shell powder was investigated in terms of sensory scores, texture, color, moisture, protein, fat, calcium, flavor (odor, taste), and digestibility. The results showed that the best sensory score was obtained with the addition mass fraction of 0.5% white pepper, 2.1% crab shell powder, 5.8% corn starch and 1.7% salt. After the addition of crab shell powder, the a*value and b* value of the sausage increased, and the hardness and chewiness increased, indicating that the addition of crab shell powder could effectively improve the color and texture of the sausage; the calcium content, DPPH radical scavenging rate, ABTS+radical scavenging rate, and Fe2+ chelating rate were 4.99, 2.14, 1.78, and 1.86 times higher than those of the sausage without the addition of crab shell powder, respectively, indicating that the addition of crab shell powder could enhance the calcium content and the antioxidant ability effectively. The E-nose and E-tongue showed that the crab shell powder had the effect of giving unique odor and taste to the sausage, and the digestion simulation tests of the stomach and small intestine showed that the addition of crab shell powder had no obvious effect on the digestibility. In conclusion, the crab flavor sausage improves the sensory and nutritional value of the product, gives a unique flavor, improves the utilization rate of crab by-products, and has a good market prospect.

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    Quality and Safety of Agricultural Products
    Effect of sodium nitrophenolate on flavonoid content and antioxidant activity in Dendrobium officinale
    SUN Fengting, WANG Xu, HAN Xinyu, XU Zhenlan, WU Shenggan, HUANG Hao, TANG Tao, SHENG Qing, WANG Qiang, SHEN Guoqiang, ZHAO Xueping
    2025, 37(4):  934-942.  DOI: 10.3969/j.issn.1004-1524.20240325
    Abstract ( 66 )   HTML ( 15 )   PDF (1469KB) ( 122 )  

    Flavonoids are one of the most significant bioactive constituents in Dendrobium officinale. To investigate the effects of sodium nitrophenolate on flavonoid content in D. officinale, one-year-old seedlings were treated with different concentrations of sodium nitrophenolate through foliar spraying, using distilled water as the control. Sampling was conducted at 0, 7, 15, 22, 30, 45, 60, 90, 120, 150, and 180 days (harvest period) after the final application. Total flavonoid content and antioxidant activity were measured, while 17 flavonoid compounds were quantitatively analyzed using ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) coupled with the QuEChERS method. Results demonstrated that sodium nitrophenolate application enhanced both total flavonoid content and antioxidant activity in D. officinale stems. Furthermore, sodium nitrophenolate exhibited differential effects on the accumulation of individual flavonoid compounds. Specifically, it promoted the accumulation of 13 flavonoids including naringenin and eriodictyol. Correlation analysis revealed a positive relationship between antioxidant activity and total flavonoid content. These findings indicate that sodium nitrophenolate application can effectively improve the total flavonoid content in D. officinale, thereby enhancing its antioxidant activity.

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    Screening of lactic acid bacteria for degradation of patulin and its kinetic study
    ZHOU Chenyang, LU Shengmin, YANG Huqing
    2025, 37(4):  943-953.  DOI: 10.3969/j.issn.1004-1524.20240277
    Abstract ( 41 )   HTML ( 14 )   PDF (2661KB) ( 120 )  

    Patulin (PAT) is a potential risk factor that threatens the fruit and vegetable industry and health of consumers. Existing physical and chemical methods have drawbacks such as environmental pollution and insufficient effects, while biodegradation is gradually becoming mainstream. Lactic acid bacteria were isolated from fermented products to explore the effectiveness and influencing conditions of experimental strains on PAT degradation in this study. A dominant strain was screened out from 12 strains of lactic acid bacteria after PAT degradation effect testing, and was identified as Levilactobacillus brevis by biologic identification. Under the conditions of temperature 37 ℃, pH value>3, and bacterial solution concentrations of 4×108 mL-1, more than 95% of PAT in concentration of 1~100 μg·mL-1 was degraded. Kinetics analysis indicated that its efficient degradation occurred within 0-6 h, which followed the first-order kinetics with its equation being ln(C0/Ct)=0.472 05t+0.012 74, R2=0.99, and one potential degradation product, identified as hydroascladiol, was found. In summary, the experimental strain has good development potential for degrading PAT.

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    Agricultural Economy and Development
    Analysis of spatiotemporal divergence and sustainability of ecological carrying capacity of arable land in northeastern black soil area, China
    CUI Ningbo, XIAO Yang, YANG Jiali, WANG Ting
    2025, 37(4):  954-964.  DOI: 10.3969/j.issn.1004-1524.20231392
    Abstract ( 51 )   HTML ( 13 )   PDF (1131KB) ( 136 )  

    In China, the northeast black soil area shoulders the important responsibility of guaranteeing national food security. By using the panel data from 2006 to 2020, the spatial and temporal pattern of ecological status of arable land in the northeast black soil area was explored, based on the improved three-dimensional ecological footprint model of arable land and the corrected parameter factors of arable land and the accounting of cropland carbon footprints, as well as the evaluation on the sustainability of ecological status of arable land in the northeast black soil area with the help of ecological deficit/surplus, sustainable utilization index, ecological pressure index, etc. It was shown that in terms of temporal evolution, the ecological footprint and ecological carrying capacity of arable land in the northeast black soil area exhibited an inverted “V” dynamic change, while the carbon footprint of arable land showed a rising trend. In terms of spatial evolution, the ecological footprint of arable land in the northeast black soil area increased from south to north, and the ecological carrying capacity of arable land showed a distribution pattern of “high in the north and low in the south, high in the east and low in the west”, and the degree of spatial difference gradually deepened. In terms of sustainability, the ecological deficit situation of arable land in the northeast black soil area emerged, with the ecological pressure index fluctuating around 0.8, showing an overall increasing trend, and the utilization of black soil gradually developed in an unsustainable direction.

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